Special attention to:
sustainability, circularity and raw material of the highest quality.
Target:
The main concern of the distillery is to promote the flavours, the aromas and the evocations of the Trevi territory.
Area:
Manciano in the province of Trevi; Umbrian Valley; Olive Path; San Francesco Way; Natural Park of the Sibillini Mountains. Among the Serrano-Brunette Mountains you can find the world’s most famous junipers and enviable olive trees.
Bruno liqueur - Natural fine black truffle
Natural fine black truffle liqueur
Selection of fine black truffles collected between January and February
No added sugar and no artificial flavouring
Annual production: 270/500 bottles, depending on the truffles.
The color is brown and the combination of scents, ranging from black truffle to earthy notes, is harmonious. And your mind ideally identifies itself in the journey of the quarryman Bruno and the Distillery Master. The way continues with cocoa beans, dried fruit and rhubarb. Top and heart notes for a journey, really unique.
Service temperature: serve at room temperature or with ice cubes
Recommended storage temperature: 16 degrees
Possible experiments: mixology or in the kitchen
Close bottle after serving
